Paleo Tenderstem®, Cherry Tomato & Salmon Quiche

Recently the folk at Tenderstem® contacted me to invite me to create a delicious Paleo (dairy free, gluten-free, grain free, refined sugar free- phew!) recipe incorporating the delicious Tenderstem®. For those of you that don’t know, Tenderstem® is broccoli’s taller and skinnier daughter. You’ve … Continue reading

Roasted Red Pepper Pesto Courgetti

One of my favourite kitchen utensils has to be my spiralizer (UK / US). For those of you who don’t know what a spiralizer is it’s basically an inexpensive (about £30) plastic stand that you manually feed your vegetable (or fruit) … Continue reading

Sesame Chicken Goujons and Avocado Chilli Cream

The sun is shining and even though it is mighty cold outside and with the BBC’s constant threat of snow (stop teasing us Londoners and just make it happen!) I have spent my week feeling positively… well positive I suppose! … Continue reading